New publication in Aquaculture !

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With their low molecular weight and high level of assimilation, mixes of free amino acids (MFAA) obtained from poultry keratin extensive hydrolysis are potential interesting candidates for aquaculture feeds dedicated…

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Nouvelle publication scientifique sur le Kera-Diet® !

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Voici ci-après la publication scientifique sur le Kera-Diet® : The-Effects-of-the-Oral-Supplementation-with-a-Natural-Keratin-Hydrolysate-Kera-Diet-on-Hair-and-Nails-Randomized-Placebo-and-Benchmark-Controlled-Clinical-Trial-on-Healthy-Females-TCOJ-1-115

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